Grazing through Portland: Susan's Fish & Chips
What's not to like about Susan's Fish & Chips? This garage-turned-fish shack evokes the sea, from the mermaids and fish painted on the exterior...
No puzzle to Conundrum Wine Bistro's buzz
For years, I've heard whispers and rumors about Conundrum, a wine bistro in Freeport that has a cult-like local following. It's located at the...
Seth Wescott thrills the Loaf, talks about Maine
Had the great fortune to attend Maine golden boy Seth Wescott's homecoming celebration at Sugarloaf, and hat's off to the guy. Wescott's love for...
Take a hike
Camden Harbour Inn bar manager Tom Laslavic won Monday night's Bartender Bash, the kick-off to Maine Restaurant Week. Laslavic’s drink, Camden Hike, was inspired...
Whistler has Inukshuk, Sugarloaf has…
... so what should it be called? #Sugarloaf Image ©Hilary Nangle
Where in Maine 1
I've been reviewing my vast collection of Maine images, and figured I should post some of the classics. To make this a bit more...
Snow Gods smiling on Maine
Since Wednesday, Sugarloaf has received more than 50 inches of snow, and another 12-16 are in the forecast before this megastorm moves out on...
Way downeast, way rustic escape
When the world, technology, and the buzz of civilization become too much, consider unplugging and rediscovering life's simple pleasures at this one-bedroom housekeeping cottage...
Nation’s last sardine cannery closing, sniffle
In the first half of the 20th century, sardine processing was big business in Maine, with more than 400 factories along the coast, but...
