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Maine’s female lobstermen featured in Pretty Rugged
Q & A

Maine’s female lobstermen featured in Pretty Rugged

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Book Cover: Classic Diners of Maine by Sara Walker Caron
Q & A

Love Maine diners? Classic Diners of Maine shares their stories

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Chef/Capt. Annie Mahle spends most of her time aboard the schooner J&E Rigiin in the galley. ©Hilary Nangle
People

Insider tips: Five questions with Annie Mahle, windjammer chef, captain, author

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Chefs Mark Gaier & Clark Frasier on the oceanfront deck of MC Perkins Cove in Ogunquit. ©Hilary Nangle
People

Q&A: Talking food with Mark Gaier & Clark Frasier

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Chefs Mark Gaier & Clark Frasier won a James Beard award for Arrows, in Ogunquit, now they're at MC Perkins Cove. ©Hilary Nangle
People

Q&A: Chefs Mark Gaier & Clark Frasier

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Five Questions: Ron Crusan, Director, Ogunquit Museum of Art
Activities

Five Questions: Ron Crusan, Director, Ogunquit Museum of Art

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Q & A with Capt. Jon Finger, schooner J&E Riggin
People

Q & A with Capt. Jon Finger, schooner J&E Riggin

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Chef Jonathan Cartwright answers 5 questions
People

Chef Jonathan Cartwright answers 5 questions

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Chef Timothy Labonte aims to make Eve's at the Garden one of Portland's best restaurants. Hilary Nangle photo.
People

5 Questions & a recipe: Chef Timothy Labonte, Eve’s at the Garden, Portland Harbor Hotel

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The inn by the sea participates in the Out of the Blue program promoting sustainable seafood in Maine.
Greater Portland

Q&A: Chef Mitchell Kaldrovich

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