Marsden Hartley’s Maine: The view from Katahdin Woods & Waters

Experience Marsden Hartley's Maine by visiting the Katahdin Woods & Waters region in the Maine Highlands.
Visit Maine’s Katahdin & Woods region and step into Marsden Hartley’s, Mt. Katahdin (Maine), Autumn #2, 1939–40. Oil on canvas, 30 1⁄4 x 40 1⁄4 in. (76.8 x 102.2 cm). The Metropolitan Museum of Art, Edith and Milton Lowenthal Collection, Bequest of Edith Abrahamson Lowenthal.

Artist Marsden Hartley captured the magic and beauty of Maine’s Katahdin Woods & Waters region decades before it was even under consideration as a national monument. When I look at his paintings depicting Katahdin or a brawny lumberjack or flowing water or jumbled logs, I see the same images that I’ve experienced when traveling in this region.

Katahdin's distinctive silhouette as seen aboard a cruise from New England Outdoor Center. ©Hilary Nangle
Katahdin’s distinctive silhouette remains the same as when Marsden Hartley painted the iconic mountain. ©Hilary Nangle

Beyond earning recognition as The Painter from Maine, artist Marsden Hartley also strove to serve as Katahdin’s “official portrait painter.” Between 1937, when he made an eight-day pilgrimage to Maine’s tallest peak, and his death in 1943, Hartley made more than a dozen paintings of Katahdin.

Pair a visit to Marsden Hartley’s Maine, on view at Colby College Museum of Art in Waterville through Nov. 12, 2018, with one to Baxter State Park and the new Katahdin Woods and Waters National Monument in the Maine Highlands region. While the river drivers are long gone, you can experience the era in ways similar to Hartley.

For a real immersion into Maine's logging heritage, plan a visit to the Ambejejus Boom House, a National Historic Landmark accessible only by water, in Maine. ©Hilary Nangle .
The Ambajejus Boom House is sited where the West Branch of the Penobscot flows into Ambejejus Lake, in the shadow of Mount Katahdin, in Maine. ©Hilary Nangle .

Visit the Ambajejus Boom House

The last log drive on the West Branch of the Penobscot occurred in 1979. For a vision of that era, visit the Ambajejus Boom House (donation appreciated), a property on Ambajejus Lake that is listed on the National Register of Historic Places.

 The Ambajejus Boom House recalls the era depicted in Marsden Hartley's Log Jam, Penobscot Bay, 1940-41, oil on hardboard (massonite).
Experience the river driver’s life depicted in Marsden Hartley’s Log Jam, Penobscot Bay, at the Ambajejus Boom House.

The boom house, erected here in 1906, was used as a rest stop for 65 years by rugged river drivers, lumbermen who “boomed out” (collected with immense chains) and actually rode logs downstream to the sawmills. Chuck Harris, a onetime river driver who is often on-site, made the meticulous restoration of the once-derelict house a personal project. It’s filled with incredible lumbering-era artifacts.

Here’s the rub: The only access is via boat or snowmobile. You can arrange a cruise or canoe rental through the Big Moose Inn (provide at least 48 hours notice for a cruise) or a canoe rental or guided trip with New England Outdoor Center or do it yourself.

If you go on your own, launch your boat in Spencer Cove on the west side of the Golden Road, and paddle or motor out and around to the right, to the head of the lake. Stay close to shore, as the wind can pick up unexpectedly.

Raft the Penobscot River

One fine and fun way to experience the area is on a whitewater rafting trip down the West Branch of the Penobscot River. One-day Penobscot River rafting trips pass through Ripogenous Gorge, a rip-roaring chasm of roiling Class IV and V white water, over nine-foot Nesoudnehunk Falls, through a few other Class IV rapids and a few ponds, all in the shadow of Katahdin. It’s a fabulous adventure, and a riverside lunch is included.

Book a trip with the New England Outdoor Center, based in updated and renovated historical sporting camp on Millinocket Lake with gorgeous Katahdin views.

Hike Katahdin in Baxter State Park. ©Hilary Nangle
Katahdin as seen from Daicy Pond in Baxter State Park. ©Hilary Nangle

Hike Katahdin

Mile-high Katahdin, northern terminus of the Appalachian Trail, is the Holy Grail for most Baxter State Park hikers—and certainly for Appalachian Trail through-hikers, who have walked 2,158 miles from Springer Mountain, Georgia, to get here.

Katahdin comprises a single high point (Baxter Peak, 5,267 feet) and several neighboring peaks (Pamola Peak, 4,902 feet; Hamlin Peak, 4,756 feet; and the three Howe Peaks, 4,612-4,734 feet).

Thousands of hikers scale Katahdin annually via several different routes. The climb is strenuous, requires a very full day, and is not suitable for small children; kids under age 6 are banned above the tree line. You’ll be a lot happier and a lot less exhausted if you plan to camp in the park before and after the Katahdin hike. Cut-off time for most trails ascending Katahdin is noon.

Of course, there are plenty of other options: Baxter offers more than 200 miles of trails with options for all abilities, from nature walks to the big kahoona.

Along the Katahdin Woods & Waters Scenic Byway. ©Hilary Nangle
Drive the Katahdin Woods & Waters Scenic Byway which gives a taste of the new National Monument. ©Hilary Nangle

Katahdin Woods and Waters

A gift to the nation by conservationist and philanthropist Roxanne Quimby in 2016, the rugged and remote Katahdin Woods & Waters National Monument is a work in progress. Sited west of Route 11 and east of Baxter State Park, in the Unorganized Territories north of Millinocket and south of Patten, the monument is remote and without many services, with access via dirt road woods roads that best suited for vehicles with high ground clearance. This, of course, will change as the National Park Service develops infrastructure.

Woodlands, wetlands, free-flowing waterways, and rolling mountains pepper the 87,654-acre outdoor playground. Highlights include the East Branch of the Penobscot River, hiking trails in eastern Katahdin foothills, spectacular views of Katahdin, and the biodiversity and geology of the Maine Woods.

Culturally, the lands are important to the Penobscot Indian National, recall the era of lumbermen and river drivers, and have ties to Henry David Thoreau, John James Audubon, and Theodore Roosevelt.

Outdoor enthusiasts can hike, fish, camp, paddle, ski, snowshoe, watch wildlife, and star gaze here, although facilities are primitive at best.

Drive the byway
Katahdin dominates the landscape from one of the pullouts along the Katahdin Woods & Waters Scenic Byway. ©Hilary Nangle
Katahdin as seen from the Katahdin Woods & Waters Scenic Byway in Patten. ©Hilary Nangle

One of the easiest ways to get a sense of the monument is via the 89-mile Katahdin Woods & Waters Scenic Byway. The route winds between Millinocket and Patten, following the Baxter State Park Road and Routes 11 and 159, offering views of Maine’s highest peak and taking in museums and sights en route. A map-brochure, detailing the byway and sights and services along it, can be picked up locally or downloaded from www.exploremaine.org.

Here’s my recommended detour from the byway: On a clear day, detour west off Route 11 on the Happy Corner Road, about two miles south of downtown Patten, follow it about two miles to the Frenchville Road, on your right, and take that (gravel in sections) north to a T intersection and bear right on the Waters Road, which will connect with Route 159, turn right to return to Route 11 and Patten. The biggest rewards for this loop are the panoramic views of Katahdin from the Happy Corner Road; the rest is a delightful country byway, with some nice ridge views east from the Frenchville Road. It’s simply gorgeous in autumn.

 

Also in this series:

Marsden Hartley’s Maine: The view from Corea

Marsden Hartley’s Maine: Must see at Colby College Museum of Art

Bernie, Maine’s dog-friendly expert, makes his final post

R.I.P Bernie and thanks for all your research.
My travel companion Bernie, an 11-year-old Leonberger, is now exploring doggie heaven.

Last Friday I said a final goodbye to one of my favorite travel companions and my resident expert in dog-friendly experiences.

Bernie, my 11-year-old Leonberger, earned his wings at 8 weeks, when I picked him up and flew home from Chicago’s O’Hare. Once he’d mastered guest etiquette, he accompanied me often, checking out pet-friendly accommodations, sniffing out the best hikes, helping determine the best ice cream stands and lobster shacks, and just keeping an eye out for other special places.

Bernie was a pro at checking out walks and hikes as well as accommodations and restaurants. ©Hilary Nangle
A winter walk on Crescent Beach, while staying at the uber-dog-friendly Inn by the Sea. ©Hilary Nangle

Over the years, Bernie picnicked and visited lighthouses; enjoyed yacht-spotting in Northeast Harbor; grooved to the music at the Grand Lake Stream Folk Arts Festival; feasted at restaurants with outdoor seating; hiked trails; browsed dog-friendly stores.

In his prime, Bernie checked in and checked out numerous lodgings statewide and never had a complaint. Here are some of his recommendations for his favorite dog-friendly accommodations.

Pet-friendly travel expert in-trainingCashel on his first trip at 3 months. ©Hilary Nangle
Cashel made his first road trip at 3 months (and yes, he grew into those paws). ©Hilary Nangle

He also helped train Cashel, my 2-year-old Leonberger, who will be assuming the Dog-Friendly Researcher-in-Chief title as soon he matures a bit more. (In his puppy exuberance Crashel, as he’s affectionately known, accidentally broke my shoulder earlier this year when he lunged unexpectedly and I went airborne. I should mention he’s a big boy, about 140 pounds of energy). He’s not quite ready for prime time, but likely will begin selective reviewing later this fall or winter.

A few parting shots:

Leashed, well behaved dogs are permitted to attend the Grand Lake Stream Folk Arts Festival. ©Tom Nangle
Groovin’ to the music at the Grand Lake Stream Folk Arts Festival. ©Tom Nangle
Bernie always was eager to see what was on the menu at restaurants with outdoor pet-friendly seating. ©Hilary Nangle
Waiting for lobster at McLoon’s Lobster Shack in Spruce Head. ©Hilary Nangle
Until we meet again. ©Tom Nangle
Bernie, the world’s best dog. ©Tom Nangle

 

 

 

 
 
 

 

 

 

 

Marsden Hartley’s Maine: The view from Corea, with Joe Young

Lobster Fishermen, painted in Corea, Maine, by Marsden Hartley
Marsden Hartley, Lobster Fishermen, 1940–41. Oil on hardboard (masonite), 29 3/4 x 40 7/8 in. (75.6 x 103.8 cm). The Metropolitan Museum of Art, Arthur Hoppock Hearn Fund

I recently toured Marsden Hartley’s Maine, on view at Colby College Museum of Art in Waterville through Nov. 12, 2018. The exhibition, which first showed at the Met Breuer in New York, is a Maine travelogue via the works of Hartley, a master American modernist and the Painter from Maine.

Hartley used the upper story of Corea's abandoned baptist church in 1940.
Lobster Fishermen’s church by the Barrens, 1942, oil on hardboard (masonite_. collection of Karen and Kevin Kennedy.

One way to experience the Hartley show is to visit some of the locales depicted in his works.

For starters, let’s drop into Corea, Maine, home to one of my favorite Maine lobster shacks.

Marsden Hartley and Corea

Sixth-generation lobsterman Joe Young, a descendant of Corea’s original settlers, owns the Corea Wharf Grill & Gallery (one of my favorite Maine lobster shacks). From 1940-1943, Hartley lived with Joe’s grandparents Forrest and Katie Young.

Hartley’s Lobster Fishermen is the image topping this page. According to interpretive signage: “Hartley incorporated into this painting of lobster fishermen on break the panoramic harbor view he would have seen from his makeshift studio on the second floor of Corea’s abandoned Baptist church.”

As you can see from my photo, if you go to the wharf today, you’ll see pretty much the same dreamy view. Corea’s harbor remains lined with trap-topped wharves and filled with lobster boats.

The abandoned Baptist church in Corea that Hartley used as a studio.
Church at Corea, 1941, oil on canvas board. Collection of Karen and Kevin Kennedy.

Hartley used the church as his studio until moving into a chicken coop the Youngs rented to him. The church, as seen in Lobster Fishermen’s hurch by the Barrens, above left and Church at Corea, right, also served as a subject.

Family stories

The last time I visited Joe, he was kind enough to share a few stories. In the first video, Joe shares a story about his aunt, photographer Louise Z. Young, and her interaction with Hartley. Joe sells prints of images taken by his aunt in the gallery on the wharf. Be sure to browse through, when you stop in for a lobster roll.

 

In this video, Joe shares a story from when his grandparents when to New York to view a Marsden Hartley exhibition.

 

 

 

Marsden Hartley’s Maine: Must see at Colby College Museum of Art

Marsden Hartley, The Lighthouse, 1940–41. Oil on masonite-type hardboard, 30 x 40 1/8 in. (76.2 x 101.9 cm). Collection of Pitt and Barbara Hyde

Lobster! Katahdin! Portland Headlight! Crashing surf! One would be hard pressed to create a travel itinerary taking in Maine’s icons better than that presented in Marsden Hartley’s Maine, on view at the Colby College Museum of Art in Waterville through Nov. 12, 2017.

A collaboration with the Metropolitan Museum of Art, Marsden Hartley’s Maine presents approximately 90 of the American Modernist’s paintings and drawings depicting his home state of Maine.

Marsden Hartley, The Lighthouse, 1940–41. Oil on masonite-type hardboard, 30 x 40 1/8 in. (76.2 x 101.9 cm). Collection of Pitt and Barbara Hyde

You don’t need to be an art aficionado to appreciate this exhibit. Go because it encapsulates the best of Maine. I  promise that you’ll recognize some locations and be inspired to visit others.

Born in Lewiston in 1877, Hartley resided in New York, Paris, and Berlin, traveling widely, but returning frequently to Maine, before dying in Ellsworth in 1943. In between he established himself as The Painter from Maine, a legacy made clear in this exhibition.

Marsden Hartley, Mt. Katahdin (Maine), Autumn #2, 1939–40. Oil on canvas, 30 1⁄4 x 40 1⁄4 in. (76.8 x 102.2 cm). The Metropolitan Museum of Art, Edith and Milton Lowenthal Collection, Bequest of Edith Abrahamson Lowenthal

Hartley’s paintings transport viewers along Maine’s coastline from Ogunquit to Corea, out to Vinalhaven island, inland to the western lakes and mountains, and north to the Katahdin Woods and Waters region.

Along the way, we visit gurgling streams, mountain-backed lakes, ships at sea, and forested peaks. We also meet the locals, from burly bathers to hardy fishermen.

In future posts, I’ll focus on some of the locations depicted, using Hartley’s works as an entry point.

Marsden Hartley, Lobster Fishermen, 1940–41. Oil on hardboard (masonite), 29 3/4 x 40 7/8 in. (75.6 x 103.8 cm). The Metropolitan Museum of Art, Arthur Hoppock Hearn Fund
Co-curated exhibtion

Co-curators Elizabeth Finch, Lunder Curator of American Art at the Colby College Museum of Art; Donna M. Cassidy, professor of American and New England Studies and Art History at the University of Southern Maine; and Randall Griffey, curator in the Department of Modern and Contemporary Art  at The Metropolitan Museum of Art, have created an exhibition that follows Hartley’s development as an artist and identifies the various influences on his works.

Marsden Hartley, Canuck Yankee Lumberjack at Old Orchard Beach, Maine, 1940–41. Oil on Masonite-type hardboard, 40 1/8 x 30 in. (101.9 x 76.2 cm). Hirshhorn Museum and Sculpture Garden, Smithsonian Institution

Even if you were fortunate enough to view this exhibit at the Met Breuer this spring, come see it at Colby, too. I’ve enjoyed it in both locations, and honestly, I think I like the Maine venue more—perhaps because the works have come home.

If you go:

The Colby College Museum of Art is open 10am-5pm Tuesday-Saturday and noon-5pm Sunday; admission is free. NOTE: Every Tuesday at noon, a curator leads a free tour of Marsden Hartley’s Maine.

While here, don’t miss the companion exhibit Visionary Painting, curated by Alex Katz, on view through Aug. 27.

 

 

 

Keepers of the Flame: saving lighthouses

Saving lighthouses is not easy task. Credit the Maine Lights Program, launched in 1996, and the National Historical Lighthouse Preservation Act of 2000, for saving more than 40 of Maine’s 64 historical beacons from destruction and neglect. These programs allow transfer of lighthouses to nonprofits or, when none step forward, private parties. Those entrusted with a lighthouse’s care must preserve it with no funding supplied. And if restoring it, must do so accurately. Saving lighthouses requires blind hope, passion, and creative fundraising.

“… by opening the lighthouses and sharing their stories with the public, we get some donations that we put right back into the project.”

—Bob Trapani, president, American Lighthouse Foundation

Burnt Island Lighthouse, Boothbay Harbor

When it comes to saving lighthouses, Elaine Jones is a master.

“It’s a labor of love,” says Elaine Jones, Education Director for the Maine’s Department of Marine Resources, about saving lighthouses. When she first learned that Burnt Island Lighthouse, off Boothbay Harbor, was available, it sparked her interest. She needed a place to house teachers during the summer and she envisioned a living history program. While she had the department’s support, there was no money available. The house had been abandoned for 10 years. “The bones were there, but a lot of work had to be done,” she says. A lighthouse is like a boat, she adds, “it’s a hole in the water that you throw money into, only it’s on a rock.”

Jones wrote grants and tugged at heartstrings, approaching locals and summer people. She traveled widely to research the light’s history, making friends in Washington D.C., Rhode Island, and Massachusetts. She chose to portray the year 1950, found 14 keepers who were still alive, and interviewed them and their families. “Every once in a while I’d get a package from the Coast Guard—they found this or that in their files,” she says.

“Once people see you’re enthusiastic and passionate, they jump on the team.” She cobbled together a tremendous support team. “I opened my files as wide as I could and got a lot of free help,” she says, ticking off AmeriCorps, Landmark Volunteers, Master Gardeners, Maine Conservation Corps, teachers, students, and even prisoners. The sons of lightkeeper James McCullough donated their weekends to help to restore their childhood home.

Jones has handed the living history program’s operation to the not-for-profit Keepers of the Burnt Island Light, but she launched a $200,000 fundraising campaign for further restorations. Although ninth-oldest overall, Burnt, constructed in 1821, is the state’s oldest original lighthouse and the first built after Maine became a state. “If I stretch [that truth], in [2021], Maine’s oldest lighthouse will be 200 years old.”

Monhegan Island Light

The Monhegan Island Lighthouse complex now doubles as a museum showcasing the island’s heritage and its art history. ©Hilary Nangle

One of Maine’s earliest lighthouse adaptive reuse projects dates from 1959, when the Coast Guard automated Monhegan Island Light and declared the keeper’s house and outbuildings as surplus. Monhegan Associates, a local conservation nonprofit, envisioned a museum. Island residents responded by donating photographs, documents, furniture, equipment, Indian artifacts, memorabilia, and artwork. When the museum’s collections outgrew the space, the assistant keeper’s house was reconstructed as an art museum, opening in 1998.

Rockland Breakwater Light, Rockland

Saving lighthouses Rockland Harbor Light
Saving lighthouses is the mission of the American Lighthouse Foundation, which is a steward for nine Maine beacons. ©Hilary Nangle

The Maine-based American Lighthouse Foundation is steward for nine Maine lights, including Rockland Breakwater and Owls Head, which wink at each other across Rockland’s harbor. “From the challenge perspective, [Rockland Breakwater] may as well be an offshore lighthouse,” says ALF president Bob Trapani, noting that volunteers and workers must foot-slog the nearly mile-long breakwater’s uneven granite slabs. Simply restoring the wood floors was a huge project, he adds.

Volunteers endeavor to staff the Rockland Harbor lighthouses throughout the summer season and open the towers to visitors at no charge. “One of the advantages with our volunteer Friends group is that by opening the lighthouses and sharing their stories with the public, we get some donations that we put right back into the project,” Trapani says. “If we do our job, the public actually helps us raise money.”

Little River Light, Cutler

No two restorations are alike, as each provides different challenges. Guests can now overnight for a fee at Cutler’s restored Little River Light. “Its beauty is its remoteness, but that’s also its biggest challenge,” ALF’s Trapani says. Its Friends chapter has raised more than $350,000; no small feat in economically-strapped and sparsely-populated down east Maine.

Perkins Island Lighthouse, Kennebec River

“We own the Perkins Island tower,” Trapani says, referring to the lighthouse on an island in the Kennebec River. Local private residents came forward and donated $50,000 to restore the exterior of the keeper’s house, which is owned by the state. “This couple was just interested in helping and found a creative way and they were able to fund the work,” Trapani says. “Here we were on the verge of potentially loosing the house over the next few years, and it looks awesome now. There’s always hope.”

Head Harbour Lightstation, Campobello Island

Saving lighthouses Head Harbour Lighthouse a.k.a. East Quoddy Head
A group of locals saved Campobello’s Head Harbour Light. ©Hilary Nangle

Blind hope fueled restoring Head Harbour Lightstation, the 1829 all-wood tower, with its distinctive red-cross pattern, sited on Campobello, a New Brunswick island tethered by bridge to Lubec, Maine. In 2000, a group of senior citizens, primarily women, formed a friends group. Six years later, they took possession of the province’s oldest surviving tower, along with the keeper’s house and outbuildings. “It was a falling down set of five leaking buildings,” volunteer Joyce Morrell says. “We had no clue of what we were getting into. We auctioned off paintings for paint. We scraped, painted, shingled, and kept at it, and it started to look better and better.”

The tower, keeper’s house, and ancillary buildings topped on an offshore rockbound islet. Reaching it required descending and climbing ladders and navigating slippery seaweed- and rock-covered sections of the ocean floor during low tides. On most days, tides limited the treacherous access to a four-hour window. Almost all supplies were carried by hand. Despite the difficulties, they painted the tower twice, wallpapered the interior, hauled over the period furnishings, and even managed to get a refrigerator onto the island and into the house.

As they made progress, more and more visitors ventured over to the island. “They wanted to get inside,” volunteer Deanna Baldwin says. “They peered in the windows, knocked on the door, so we started giving tours to raise funds.” Now the plan is to offer nightly rental. “It’s the most magical place in the world to stay overnight,” she says. “You can sit here and watch the whales, minke, finbacks, humpbacks, sometimes even right whales.”

It’s that kind of excitement that fuels continued interest. “As long as there’s a community heartbeat, an organized effort, people who are energetic and passionate about saving lighthouses, there’s hope,” Trapani says.


For more on Maine’s lighthouses, read: Light up your life: Eight great ways to enjoy Maine’s lighthouses

Elephants at my doorstep: Satao Elerai Lodge, Kenya

Elephant in front of Kilamanjaro
Satao Elerai Tented Camp is sited in conservancy lands adjacent to Kenya’s elephant-rich Amboselli National Park. ©Hilary nangle

I’m sitting on the deck of my Satao Elerai tent gazing over the savannah grasslands at snow-capped Kilimanjaro, when I hear a rustling.

Elephants!

Since I have a love affair with these lumbering beasts, I came to one of the world’s best places to see them.

Amboselli National Park

elephants in Amboselli National Park
If you want to see elephants, head to Amboselli National Park in Kenya©Hilary Nangle

Kenya’s Amboseli National Park, located in the savannah grasslands beneath Mount Kilimanjaro, earns world renown for its elephants. It’s one of the few places that’s remained relatively undisturbed by population growth and loss of wildlife habitat. Credit for that goes to tourism, researchers, and the local Maasai people.

The park and surrounding Maasai tribal lands double as a migration path for the elephants. Here it’s possible to see elephants from newborns to bull males in their 40s and 50s. Unfortunately poaching, both for meat and ivory tusks, remains a problem.

Satao Elerai tented camp

Inside and exterior views of a tent at Satao Elerie
A typical private safari tent at Sateo Elerai has everything you need plus a mesmerizing view. ©Hilary Nangle

The effort to keep the mammoth mammals safe from poachers is continued at Satao Elerai, a tented safari camp located on a private, 5,000-acre conservancy about 10 kilometers outside the park. Tent is an understatement. Mine has canvas walls, yes, but also a full bed, a wood floor, and  a shower bath.

Satao Elerai is located on the critical Kitenden Corrider linking the Kilimanjaro Forest Reserve in Tanzania with Amboseli National Park and beyond, says Wilfred Ngonze. He manages the Maasai-owned conservancy as well as a neighboring one. I’m chatting with him over tea in the main lodge, while more than a dozen elephants cavort in the watering hole outside the window.

Protecting elephants

you can see the elephant watering hole from the lodge and from the pool
Wilfred Ngonze. View over elephant watering hole from the pool and watching elephants from the lodge. ©Hilary Nangle

“We have a protection team of 12 rangers, and we have a population of more than 100 elephants at any given time,” Ngonze says. “We have observation points and patrols, and when we catch a poacher, we prosecute.”

Instability in neighboring Somalia and southern Sudan coupled with sport hunting in adjacent Tanzania contribute to the poaching problem, according to Ngonze. “In Kenya, we only shoot with a camera,” he quips.

Poaching isn’t the only challenge to managing the conservancy, Ngonzo says. Watering holes are few, and the local Maasai, their livestock, and wildlife share them.

Not so the mud bath outside the lodge window. That one is reserved for elephants and other wildlife. Guests can cool off in the pool, sip cocktails, or dine while watching elephants belly up to the bar. And even better, rates help support the conservancy efforts.

Daily game drives

Elephants and giraffes
Look at the tusks on these elephants! ©Hilary Nangle

On daily game drives, it’s easy to view elephants of all ages up close, along with giraffes, baboons, hippos, zebras, wildebeests, ostriches, warthogs, and other wildlife.

The sightings far exceeded my expectations. Still, my favorites were the elephants viewed from from my doorstep.

elephants cross a road with Kilamanjaro rising above clouds in background
Elephants have right of way in Amboselli National Park ©Hilary Nangle

 

Postcard from Edinburgh: Forsyth’s Tea Room

Forsyth's Tea Room in Edinburgh. ©Hilary Nangle
It’s hard to resist the temptations at Forsyth’s Tea Room in Edinburgh. ©Hilary Nangle

While gadding about Great Britain by rail (especially easy with a BritRail pass) a few years ago, I stumbled into the delightful Forsyth’s Tea Room, while exploring Chalmers Close, one of the many inviting alleys that radiate off Edinborough, Scotland’s, Royal Mile.

The entire shop looked like a Hollywood set, and Christine, the proprietor, was right out of central casting. I ordered, then took a seat and checked out the surroundings: stone walls, tablecloths, tea cozies and tea towels and mugs for decor. Forsyth’s tea room was equally cozy and comforting. I settled for a Scotch pie, a meat-filled, seasoned pastry , tea, and, of course, shortbread.

It's hard to choose what to eat at Forsyth's Tea Room in Edinburgh.
Cozy, comfy, and inviting, Forsyth’s Tea Room in Edinburgh is everything one craves in a Scottish tea room. And the baked goods seal the deal. ©Hilary Nangle

 

 

 

 

 

Roaming Northern Ireland’s Antrim Coast

Dieskirt Farm, Glenariff, Northern Ireland. ©Hilary Nangle

I attained enlightenment in County Antrim, Northern Ireland. Not the lights-flashing, God-appearing, Hallelujah! type of enlightenment, but rather a far-more-subtle, restorative, all’s-right-with-the-world kind. This enlightenment hit me not while clambering over the Giants Causeway, not while swigging a dram of whiskey at Bushmills, nor while white-knuckling my way across the tightrope known as the Carrick-A-Reed rope bridge. No, I found it in forested glens, along cascading waterfalls, on windswept headlands, and on a remote island.

Not that I came to Northern Ireland looking for enlightenment or even spiritual renewal. I came with my husband and father to noodle the highways and byways, explore the castles and ruins, and soak up the Irish craic or good times along with a pint of Smitty’s or Guinness. Sure, I had a laundry list of must-sees and must-dos, but as soon as I arrived in the Glens of Antrim, I tossed it aside and let serendipity rule.

Forested glens & tumbling rivers along the Antrim Coast

Glenarm Walled Garden, Glenarm, Northern Ireland. Hilary Nangle photo. Legend and lore permeate the Glens, glacier-sculpted valleys of woodlands and grasslands, peat bogs and beaches, and cliff-edged mountains and rock-bound headlands stretching over 50 miles of County Antrim’s coastline. Wee fairy folk allegedly reside in woodland caves and coastal crags. Rural byways are peppered with ancient ruins and historic sites. Listen closely, and it’s almost possible to imagine hearing long-ago battles amidst the peaceful quiet disrupted only by bleating sheep and bellowing cows.

Sheep shearing at Dieskirt Farm ©Hilary NangleTea drew me to Glenarm Castle, in Glenarm, one of Northern Ireland’s oldest estates. It’s been home to the McDonnell family, Earls of Antrim, since the 17th century. The castle isn’t regularly open to the public (only on select dates), but the tearoom and the walled garden are. We detoured off the main road for tea and scones but couldn’t resist exploring the garden, which dates to the 18th century. The bright colors of blossoming spring bulbs and fruit trees appeared as if fairy folk had engaged in a paintball match.

Continuing north, the splendidly scenic Antrim Coast Road squeezes through the Red Arch, a landmark tunnel through a headland cut in 1817, before arriving in Glenariff, Queen of the Glens. It would be hard to imagine a finer place to absorb this queen’s beauty than Dieskirt Farm Bed and Breakfast, James and Ann McHenry’s 350-acre working sheep farm.

Dieskirt Farms sits high in the glen, offering glimpses of the distant sea over sheep-manicured lawns dotted with lambs and a corralled horse and donkeys. I loved this simple place, with its generous breakfasts and congenial hosts. James even invited us to watch him hand-shear a sheep.

Waterfalls lace Glenariff Forest park. ©Hilary NangleOut the B&B’s backdoor, Glenariff Forest Park beckoned. The Glenariff and Inver rivers tumble through dense, century-old oak, ash, willow, and hazel trees in this waterfall-rich woodland. Light filtered through the canopy, dancing off the rushing waters and illuminating pools as I moseyed. Trails edge the flows, crossing bridges over gurgling stepped falls and passing through mossy-walled gorges, where plunging cascades mist the air with the damp, strangely life-affirming scent of winter decay blended with spring renewal.

We walked and wandered, hoofed up Glenariff Mountain, and refueled each evening at Laragh Lodge, a comfortable restaurant tucked in the crag at the head of the glen.

The Antrim Coast’s big-ticket sights

Crossing the wobbly Carrick-a-rede bridge isn't for those with a fear of heights. ©Hilary Nangle
Crossing the wobbly Carrick-a-rede bridge, one of the Antrim Coast’s famed sights, isn’t for those who fear heights. ©Hilary Nangle

While the glens whisper their appeal, the coast shouts, with iconic sights that demand attention, such as the Carrick-A-Rede Rope Bridge. Originally used by salmon fishermen to access their nets, the rope-and-slat bridge spans a 66-feet-wide, 75-feet-deep chasm separating Carrick Island from the mainland. Crossing the bridge isn’t for the faint of heart or fearful of heights, but even so, there’s nearly always a line, in part because almost everyone stops midway across for photos. Since no one regulates the one-way flow, you can wait a while before the tide of human foot traffic reverses its flow. Touristy, yes, but I enjoyed the wobbly,  fun-house-like crossing and my brief wander around the island.

A bagpiper on The Giant's Causeway. Hilary Nangle photo.
A bagpiper on The Giant’s Causeway. ©Hilary Nangle

I wish I could be equally enthusiastic about the Giant’s Causeway. Every guidebook, brochure, and magazine highlighting this region points to this icon as a must-see attraction. The name is appropriate, given this causeway of polygonal basalt columns truly appears as if placed for a giant to happen along and climb up and out of the frigid blue seas that lap aggressively at their base. Legend has it that Irish giant Finn McCool built it so he could walk across the ocean to battle Scottish giant Benandonnier.

Now a UNESCO World Heritage Site maintained by the National Trust, the Giant’s Causeway is being loved to death. Maybe years ago, this was a marvel to stumble upon before the hype and the tour buses, the visitor center, and the endless parking lots. Instead, we found it extremely crowded, and the only thing that broke through the commercial chatter was spying a lone bagpiper playing out on a point. This was, without question, the low point of our Antrim Coast visit. I suspect that had we visited first thing in the morning or had the time to hike the two-mile Runkerry Head trail; we might have had a better experience.

Dunluce Castle on the Antrim Coast appears as if it should be featured in a romance movie. ©Hilary Nangle
Dunluce Castle, Antrim Coast

We could have drowned our experiences in Bushmills, which has distilled whiskey for over 400 years. Instead, we opted to drink in the views from Dunlace Castle, a spectacularly romantic ruin topping a cliff just west of town.

Although there’s evidence that the castle dates back to the 14th century, the existing drawbridge-accessed ruins are late medieval and 17th-century constructions. No matter, this stunning ruin becomes all the more impressive when prowling around inside and realizing its immensity.

Rathlin Island off Northern Ireland’s Antrim Coast

Ferry to Rathlin Island with the inn behind. ©Hilary nangle
Ferry to Rathlin Island with the inn behind. ©Hilary nangle

My penchant for going off the beaten track demanded we visit Rathlin Island, Northern Ireland’s most northerly outpost. I’d first heard Rathin’s Siren song when we’d taken a spin out to Torr Head, a smashingly scenic headland with views to both Rathlin and Scotland’s Mull of Kintyre. Way back in 1306, Robert the Bruce took refuge on Rathlin when driven from Scotland by England’s Edward I. Legend has it that, inspired by watching a spider succeed after trying repeatedly try to bridge a hole in its web, he gathered new forces and returned home to fight for his kingdom.

Birds on the stacks at Rathlin Island. ©Hilary NangleThese days, Rathlin is best known as the site of Northern Ireland’s biggest seabird colony, with a center maintained by the Royal Society for the Protection of Birds. Getting to it requires ferrying 6 miles across the Sea of Moyle from the market town of Ballycastle.

The Puffin Bus meets the ferry, carrying those who don’t have the time or inclination to walk the 4 miles to the center, based at an upside-down lighthouse on the island’s western tip. The one-lane road snakes over the mostly tree-barren island, soaring to heights with head-swiveling views, descending to valleys, and eventually arriving at a lofty headland, from which a marked path zigzagged down toward the lighthouse before giving way to 89 (count ’em) steps to the viewing deck.

Rathlin Island's upside-down lighthouse with the bird colony below. ©Hilary NangleThe cacophony of bird cries fills the air as tens of thousands of seabirds—fulmars, guillemots, kittiwakes, puffins, and razorbill—perform avian antics, flitting, fishing, and nesting around the cliffs and stacks. When we finally departed, I promised myself I’d return, book a room at the Manor House, an 18th-century Georgian-style inn on the harbor, and spend a few days hiking the trails. I want to immerse myself in this wild and remote paradise that gave me a lightened sense of renewal as clear and pure as the ocean-cleansed air.

If you go:

Northern Ireland uses British sterling (GBP) as its currency.

For general information with links to lodging, dining, and sights, see Discover Northern Ireland,

Postcard from Vienna: Gaststrube Pürstner

I'm still thinking about this dish, spinach spaetzle with ham and blue cheese sauce. It came paired with a green salad. RESTAURANT DETAILS Hilary Nangle photo

Where: Gaststrube Pürstner, Vienna, Austria; operated by the Purstner family for three generations.

Menu: Traditional, prices from 9-26 Euros (most in the 15-18 E range)

Dish: Spinatnockerl (Spinach spätzle with ham and blue cheese), came with a side salad for 8.60 Euros. Portion was huge.

Cask Room in the Gaststrube Purstner, Vienna. Hilary Nangle photoWhy: I asked the concierge at the Palais Hansen Kempinski for a recommendation for a low-key, traditional, comfort-food experience with reasonable prices.

Setting: A warren of intimate rooms, each with a different character. I dined in the Cask Room, accented by tables set in in wine casts along with traditional artwork, including hand-painted murals. Other rooms featured ceiling paintings, wood carvings, and other folk art. Waiters in lederhosen, of course.

Bottom line: Perfect! I’m still thinking fondly of this dish and trying to replicate it at home. Service was punctual–not warm and fuzzy, but efficient and friendly. I’d return again, and I’d order this again (although there were plenty of other enticing options on the menu).

The Maine Coast Chocolate Trail: A chocoholic’s guide

Maine has an official art museum trail, a maritime heritage trail, an architecture trail, even a garden and landscape trail. It doesn’t have a chocolate trail, but it should. So, I created the Maine Coast Chocolate Trail based on the must-stop chocolate shops salting the coast from Kittery to Lubec.

These aren’t kid-in-a-candy-store chocolates; they’re more like adult soft porn: luscious, decadent, sinful and capable of producing audible moans when tasted

Yes, there are more mainstream chocolate shops—Len Libby’s, in Scarborough; Haven’s in Portland; Wilbur’s in Freeport come to mind—but my Maine Coast Chocolate Trail comprises artisan shops selling hand-crafted truffles, bark, and bonbons. These aren’t kid-in-a-candy-store chocolates; they’re more like adult soft porn: luscious, decadent, sinful and capable of producing audible moans when tasted.

Now here’s the best part, thanks to mail order, even armchair travelers can indulge. One piece of advice: Call before making a special trip.

Post updated Feb. 2, 2020

Byrne & Carlson's is on the Maine Coast Chocolate Trail. Courtesy photo
Byrne & Carlson’s chocolate bars give meaning to the term eye candy.

Byrne & Carlson, Kittery

Ellen Byrne and Christopher Carlson don’t make just chocolate bars, they create works of art that are almost too pretty to eat. Some have flowers, leaves, or fruit embedded in them. And the flavors match the creativity. The pansy bar, made with Belgian dark chocolate, looks as if the crystallized pansy and mint leaves are actually growing in the chocolate. But these chocolates aren’t simply eye candy, they’re also delicious. And the flavors, such as chipotle sea salt, adds zing to classics.

Expect new twists on familiar tastes at Divine Chocolates in cape Neddick. courtesy photo
Divine Chocolates is a tasty find.

Divine Chocolates, Cape Neddick

Sandra and Kevin Freeman’s heavenly scented shop sells the usuals, such as peanut butter cups, truffles and turtles, but Sandra, the chocolatier, likes to play with flavors. That results in new twists on familiar items, such as barks made with blueberry, peppermint, and a cranberry pistachio, made with freshly shucked nuts. And everything is made with Belgian chocolate. Yum.

 

Skip the mainstream offerings and head to the specialty truffles and other goodies made fresh on site. courtesy photo
Harbor Candies, a stop on my Maine Coast Chocolate Trail, offers an almost overwhelming variety of chocolates.

Harbor Candy Shop, Ogunquit

The enticing aromas emanating from Harbor Candy Shop will lure any passing chocoholic inside. Skip the mainstream offerings and head to the specialty truffles and other goodies made fresh on site. The sandwich pralines are exquisite. Or, how about caramallows, which combine fresh, made-on-the-premises caramel with marshmallow and dark chocolate? Even vegans can rejoice, with raspberry crème baskets, made using soy milk and available in dark chocolate, rice milk chocolate and dark chocolate raspberry, and plentiful other no-guilt vegan choices, including truffles, peanut butter cups, bark, and chocolate-covered fruits. Oh my!

Dean's Sweets on the Maine Coast chocolate trail
Dean’s Sweets has two shops in Portland.

Dean’s Sweets, Portland

Portland is nationally renowned as a foodie town, and it does have a couple of chocolate shops. But ,for true chocoholics, nothing but truffles from Dean’sSweets will do. Dean Bingham, an architect, creates his hand-dipped dark chocolate works of art in small batches. Daily selection is ruled by serendipity and whim; tequila-lime, single-malt scotch, cayenne are just a few possibilities. Or try his Maine-accented assortment of four flavors all associated with Maine: maple, blueberry, raspberry, and his take on the classic needham, made not with mashed potatoes, but with Cold River Vodka. All are nut free; a real plus for those with allergies. Don’t miss the salt caramel, and do try the bacon-butter crunch (okay, maybe not). Dean’s has two shops in Portland.

heart shapped box of black Maine-made Dinah Chocolates
A heart-shaped box of decadent goodness from Ragged Mountain Chocolates (which changed its name in 2020 from Black Dinah Chocolatiers)

Ragged Coast Chocolates, Westbrook & Portland

Kate and Steve Shaffer use fresh local cream and, when possible, locally harvested organic herbs and fruits to flavor their hand-crafted truffles. “It’s not about milk or dark, it’s about flavor,” Steve says, when asked about the intriguing blends. Try the chocolate gingerbread, which really does evoke the fragrant dessert, or the sexy Mexi, a milk chocolate truffle flavored with whole ancho chiles, vanilla, canela (Mexican cinnamon), and cardamom. “The lavender changed my life,” one happy customer told Steve. Ragged Coast, which originated as Black Dinah Chocolatiers on Isle au Haut, now produces its chocolates in Westbrook, where it has a shop. A second location is in downtown Portland.

Maine Coast chocolate trail stop in midcoast Maine
Island Candy Company. ©Hilary Nangle

The Island Candy Company, Orr’s Island

Melinda Richter’s dark chocolate-enrobed peanut brittle is reason enough to wind down Route 24 from Cooks Corner in Brunswick to The Island Candy Company. The Atlantic shimmers behind the shop, and colorful perennials fill a memorial garden in front of it. Inside, chocolates fill multiple cases, and many are made with her caramel. The turtles rival the peanut brittle, and her toffees and barks, especially the pistachio, are heavenly. You might even catch Melinda making chocolates when you visit.

 

Safe Harbor confections Maine made chocolates
Find Safe Harbor Confections at Gifts at 136 in downtown Damariscotta as well as at other shops.

Safe Harbor Confections, Damariscotta

Look for bars and truffles from Safe Harbor Confections in specialty shops from Kittery to Milbridge and inland to Fryeburg. These chocolates not only taste delicious, but also help animals in need. A percentage of profits as well as products are donated to animal welfare organizations nationwide. I think the merlot sea salt dark chocolate bar might be the healthiest chocolate, ever. All of the ingredients are frequently cited in healthful food updates: dark chocolate, red wine, sea salt. What’s not to love? Safe Harbor’s retail shop is Gifts at 136, in downtown Damariscotta. Here, you can purchase Safe Harbor’s chocolates as well as a well-curated selection of Maine-made art and fine and folk craft, with choices in all price ranges. Don’t miss it.

Go for the chocolates, but don't miss the ice cream at Ben and Bill's in downtown Bar Harbor. ©Hilary Nangle
Follow the Maine Coast Chocolate Trail to Ben & Bill’s, which makes chocolates, candies, and ice cream. ©Hilary Nangle

Ben & Bill’s Chocolate Emporium, Bar Harbor

Yes, Ben & Bill’s, in downtown Bar Harbor, on Mount Desert Island, is a sibling of Massachusetts-based shops, but that doesn’t make it any less a delicious stop. I’m a huge fan of the dark chocolate-covered pretzels, and my husband thinks the peanut butter cups here are superb. But, what distinguishes this shop is that it not only makes chocolates and candies, but also ice creams; better yet, many of the homemade ice creams are flavored with the homemade candies.

Monica's hot chocolate is made with different chocolates and milks. ©Hilary Nangle
Monica uses recipes from her native Peru to create her chocolates. ©Hilary Nangle

Monica’s Chocolates, Lubec

Oh my! Monica Elliott draws on her Peruvian background to create amazing chocolates—rich, decadent, delicious. If she’s around, she’ll guide you through the flavors and a tasting, making it the perfect last stop on the Maine Coast Chocolate Tour. Don’t be surprised if you depart spending far more than you planned—these are just too hard to resist. Now the bonbons flavored with the Peruvian filling are beyond memorable and available in almond, apricot, plum, coconut, walnut, and pecan, all wrapped in bittersweet chocolate. But, don’t stop there. Try the sea cucumbers, made with chocolate, caramel and peanut butter; the pistachio creams; bourbon-with-pecan truffles; and the beyond decadent sea urchins, made with bittersweet chocolate, caramel, toffee, Peruvian filling, and pecans. And, well, you get the point. Oh, and Monica’s thick, ultra-rich hot chocolate is definitely worth the splurge.

And if you’re a serious chocoholic, you’ll want to check out the frozen versions at  Maines best ice cream, gelato, custard, and sorbetto.

NOTE: If you find an artisan chocolatier I’ve missed, please let me know so I can check it out and add it to the Maine Coast Chocolate Trail.