Natalie’s Noel in Camden
Early this week (along with about every other travel/food writer in Maine), I was treated to dinner at Natalie's at the Camden Harbour Inn....
North Haven: autumn on a Maine island, oysters, organic produce, and Angela Adams
Most of my friends who live beyond Maine's borders think I live in the most ideal place. And they're right, to a point. But...
Bourdain in Maine
Yup, it's true. The celebrity chef is coming to Maine in a few weeks to film a Maine show. He'll be visiting four Portland...
Lunch at Flagstaff Lake Hut: A winter day trip on the Maine Huts trail
Skiing or snowshoeing hut to hut along the Maine Huts Trail isn't for everyone, but just about anyone can enjoy walking into the Flagstaff...
For Asian fare in Mid-coast Maine, Camden’s Long Grain delivers
With the exception of Suzuki's Sushi, in Rockland, most Asian restaurants in Mid-coast Maine are of the Chinah Dinah variety: lots of Americanized foods,...
Three recipes to try whether you’re at home or at sea
Anne Mahle, chef/captain aboard the Maine windjammer J&R Riggin kindly shared three recipes from At Home At Sea, the new edition of her first cookbook....
Chocolates fresh from the farm. Kinda.
Farm fresh is all the rage, with more and more chefs jumping on the farm-to-table wagon. Well, that's not just limited to restaurant fare....
Learn to find and prepare wild mushrooms in Mid-coast Maine
Every now and then I stumble across an innovative lodging package, one that goes well beyond the ho-hum usual offering of room, meals, and...
Fresh Tracks splurge
It's SO worth splurging on Whistler's Fresh Tracks program. For $17.25 adult, $12.60 ages 6 to 12, you get to board the Whistler gondola...
Feeling blue? Have a wild side? The Maine Wild Blueberry Book is just the...
What's green, then blue, then red, then black all over? A Maine wild blueberry field through the seasons. Author Virginia M. Wright spills the...
Quebec City fave
You know this is the 400th anniversary of Quebec City, right? You know that the city is pulling out all the stops, with a...
Bouchard Family Farms cookbook preserves Maine’s French-Acadian recipes
Ployes! Pot en Pot! Tortierre! Creton! Raisin Pie! If you've ever had the good fortune to travel in Maine's St. John Valley, you're likely...
Moose Mainea
Wanna see a moose? This is the best time of year to do so, and the area around Moosehead Lake is prime moose-spotting territory....
New take on the classic lobster roll
Let's be honest here, anything more than lobster kissed with either mayo or butter and presented in a hot dog roll isn't really a...
