For a taste of the real, ungussied-up Maine, loop down to Jonesport and spend a day or two immersed in a real lobstering village. hilary Nangle photo.

The view from Jonesport, Maine: an authentic, ungentrified lobstering village on the down east...

Jonesport is a bona fide, way-way down east Maine lobstering village with a salty disposition and a stunning location. Not too many tourists other...

Spot on at Fore Street

Although empty storefronts keep popping up in Portland's Old Port, it's hard to believe the economy is in the tank when dining at Fore...
Lobster shack Boothbay Maine Maine vacation 2021

Top 10: What to see and do in Boothbay, Maine

What to see and do in Boothbay, Maine: My top 10 list of what not to miss when visiting this Midcoast Maine peninsula.
For those venturing into the world of Japanese cuisine for the first time, the salmon lady Miyake-style roll at Miyake restaurant, in Portland, Maine, is a good intro. Hilary Nangle photo.

Miyake’s new restaurant in Portland, Maine, is a perfect backdrop for the master’s cuisine

Miyake has barely been in its new location in the Portland Harbor Hotel building on Fore Street for a week, but judging from my...

Say it with chocolate

I...am...a...chocoholic. There, I said it. I've been known to crave dark (only dark, and the darker the better) chocolate at 8 a.m., so you know...

Pre-Prelude quietude

Spent Wednesday night at K'port's Cape Arundel Inn. This is a very comfortable B&B with a smashing location: It's on Ocean Drive, with views...

Dairy-free, gluten-free truffles

Dean'sSweets has created two new non-dairy and gluten-free truffle flavors for Passover. The hand-dipped truffles, made without dairy products or grains, are available in...

For a quick car-free escape, visit Kennebunkport, Maine

In winter, when most shops and many restaurants are closed and summer sights are shuttered, Kennebunkport, Maine, is a peaceful, restorative escape. The Captain...
Lucy's Granola is delicios and not overly sweet. It's hand mixed in Blue HIll Maine by Lucy Benjamin and her family.

Tasting Maine: Favorite food finds from the Acadia region

I spent the better part of the past five months noodling the highways and byways of Maine's Acadia region researching a new edition of...
Chef Bryan Dame prepares fresh and local fare, served in the ocean view dining room at the Tides Beach Club, overlooking Goose Rocks Beach, in Kennebunkport, Maine. Tom Nangle photo.

Nibbles and bites: Grazing through Kennebunk and Kennebunkport, Maine

Recently, I spent a few days in Kennebunk and Kennebunkport, Maine, and I made an effort to visit a few of the newer places...
Pretty Marsh is perhaps Acadia's least-crowded picnic area. ©Hilary Nangle

Escape peak season crowds on Acadia’s Quiet Side

Acadia National Park's popularity is causing crowds and congestion, but you can escape all that an still enjoy the park on Acadia's Quiet Side....

Big whoopie-ta-do in Maine: Should whoopie pie be the state dessert?

Yup, folks, Maine's legislature is making whoopie over whoopie pies. The legislature is debating whether to make the decadent treat the state's official dessert,...

MDI lunch report: Tea and popovers at the Jordan Pond House

Lunch or tea on the lawn at Jordan Pond House, in Acadia National Park, has been an island tradition since the late 19th century,...

Wrap it up: Safe Harbor Chocolates

Need a great stocking stuffer? You know I'm a chocoholic, and I've dished on a number of Maine chocolatiers, but here's one that you...

Foodie news: Beard semifinalist nominees released; Maine chefs in the running

Maine chefs are no strangers to the James Beard Foundation's annual awards, and the 2010 semifinalists include both familiar faces and new entries to...