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Sustenance & Cheer

Lobster! Ice cream! Blueberries! Seafood! Cheese! Beer! Wine! I could go on and on about Maine's bountiful fresh food and drink. Maine's not simply farm to table, it's often farm as table. Here you'll find posts related not only to Maine food and drink, but also to food and drink from places beyond Maine.

Maine shops

Maine reasons to shop Freeport beyond Bean’s

Next time you shop Freeport, including the L.L. Bean Mothership and the satellite national outlets, seek out the Maine-owned shops amidst them. Unlike many outlet...

Kudos to Maine’s 2016 James Beard Award semi-finalists

The James Beard Awards have released the semi-finalists for the 2016 restaurant and chef awards, and once again, Maine is well represented. Here's where...

The Muffin Recipes Revealed: A Maine innkeeper tells all and shares recipes

I'm always on the lookout for inexpensive accommodations that I can recommend, especially along the Maine Coast and even more especially within easy reach...

Popovers, lobster, and pie on Acadia’s Quiet Side

The majority of visitors to Mount Desert Island say on the west side, congregating in Bar Harbor and the sights along the Park Loop...

Road Food: Did somebody say doughnuts?

Oh yum, here's a find! Jeremy Towne, a.k.a the Towne Fryer. This spring, Towne relocated from Machias to Whiting, where he keeps his doughnut...
Maine's oldest diner has new chefs at the helm and plans fancy dinners on weekends.. @Hilary Nangle photo

Biddeford’s Palace Diner reopening on March 12, 2014

I mourned when I learned that the Capostoto family had sold Biddeford's Palace Diner, a classic 1926 Pollard towed to Maine, from Lowell, Mass.,...

Maine Restaurant Returns to add some pizzazz to your March

Despite the snow and frigid temps, my winter hibernation is over. I'm swinging back into Maine Travel Maven mode with a reminder about Maine Restaurant...

Two new barbeque joints open in Maine

My apologies; I've been neglecting this site as I've been trying to visit every nook and cranny of Maine for a new edition of...
Maine Restaurant Week's guide to how to choose where to dine with your valentine.

Where to dine on Valentine’s Day in Portland

I love this flow chart, created by the good folks at Maine Restaurant Week, detailing suggestions for where to dine with your loved one...

Savoring art, antiques, and the art of breakfast at Portland’s Pomegranate Inn

NOTE: As of January, 2025, The Pomegranate Inn is part of the West End Inn. It's currently under renovation. Updated June 19, 2025 Every morning,...

Nibbles & Bites: Sunfire Mexican Grill, in Rockland, Maine

I've always enjoyed Sunfire Mexican Grill, but with so many restaurants in the area, I don't get to go often. After a few years...
The perfect souvenir from your Maine vacation.

The Maine Lobster Book answers all lobster-related questions

With Maine lobster in the headlines, it seems an appropriate time to share The Maine Lobster Book, by Virginia M. Wright, with you. If...
For a taste of the real, ungussied-up Maine, loop down to Jonesport and spend a day or two immersed in a real lobstering village. hilary Nangle photo.

Jonesport, Maine: an authentic, ungentrified lobstering village on the down east coast

Jonesport, Maine, is a bona fide, way-way down east Maine lobstering village with a salty disposition and a stunning location. Not many tourists, other...
The inn by the sea participates in the Out of the Blue program promoting sustainable seafood in Maine.

Q&A: Chef Mitchell Kaldrovich

UPDATE: Chef Mitchell Kaldrovich is now at his own Maine restaurant, MK Kitchen. I think one of Greater Portland's best dining secrets is the Sea...
Chef William Howe's fish chowder aboard the Maine windjammer Angelique. Hilary Nangle photo

Nothing better than fish chowder on a Maine windjammer: Here’s the recipe

“I don’t really use recipes,” says William Howe, chef on the traditional Maine windjammer Angelique as he peels potatoes for the day's fish chowder...