The Maine Coast Chocolate Trail: A chocoholic’s guide
Maine has an official art museum trail, a maritime heritage trail, an architecture trail, even a garden and landscape trail. It doesn't have a...
Bouchard Family Farms cookbook preserves Maine’s French-Acadian recipes
Ployes! Pot en Pot! Tortierre! Creton! Raisin Pie! If you've ever had the good fortune to travel in Maine's St. John Valley, you're likely...
For a topnotch fare, find The Lost Kitchen, in Belfast, Maine
CLOSED. Chef Erin French has taken her show on the road with an Airstream food truck. Chef Matthew Kenney's The Gothic has taken over...
Maine’s best food festivals & events
Hungry for a taste of the real Maine? Feast upon this tasting portion of some of Maine's best food festivals and events. (Updated April...
10 ways to escape the heat in Maine
We're looking at a few days of scorching heat, at least by Maine standards. Keep that in mind: It IS worse elsewhere. And many...
Popovers, lobster, and pie on Acadia’s Quiet Side
The majority of visitors to Mount Desert Island say on the west side, congregating in Bar Harbor and the sights along the Park Loop...
Barak Olins’ Zu Bread gives meaning to life
Barak Olins is passionate about bread. Every Friday, he handcrafts 200 loaves, using traditional French bread-making methods and certified organic ingredients, including whole grains...
The view from Jonesport, Maine: an authentic, ungentrified lobstering village on the down east...
Jonesport is a bona fide, way-way down east Maine lobstering village with a salty disposition and a stunning location. Not too many tourists other...
North Haven: autumn on a Maine island, oysters, organic produce, and Angela Adams
Most of my friends who live beyond Maine's borders think I live in the most ideal place. And they're right, to a point. But...
New pool, spa, restaurant, and other renovations at Maine’s oceanfront Samoset Resort notch up...
If you haven't been to Maine's Samoset Resort in a while, you'll be amazed at the changes. I toured the oceanfront resort in Rockport,...
Road Food: Did somebody say doughnuts?
Oh yum, here's a find! Jeremy Towne, a.k.a the Towne Fryer. This spring, Towne relocated from Machias to Whiting, where he keeps his doughnut...
Nothing better than fish chowder on a Maine windjammer: Here’s the recipe
“I don’t really use recipes,” says William Howe, chef on the traditional Maine windjammer Angelique as he peels potatoes for the day's fish chowder...
Vegetarian, vegan, and gluten-free fare fills the plate at these Maine restaurants
Health food stores and natural foods groceries, along with Asian, Indian, and Mexican restaurants, are the usual go-tos for on-the-road vegetarians and vegans. While...
Quick Picks: Where to stay, eat, and play in Hallowell, Maine
Hallowell hugs the Kennebec River just south of Maine’s capital city, Augusta. Once a major port for ice, granite, and lumber, the well-preserved late-19th-century...
All is Well at Jordan’s Farm, in Cape Elizabeth, thanks to development easements—and don’t...
Last week, I had the good fortune to visit a number of Maine farms with the Maine Farmland Trust, an organization that's working to...
