The dining areas at Eden, a vegan restaurant in Bar Harbor, Maine, are light and bright. Hilary Nangle photo.

Eden rises again in Bar Harbor, Maine

If you think vegan dining isn't delicious, you've never dined at Eden Restaurant, in Bar Harbor, Maine. Eden serves vegan fare that could...

Hungry for Maine fare? Portland’s Harvest on the Harbor is an event to savor

Portland, Maine's, annual Harvest on the Harbor food and wine experience has become the culinary event in a state renowned for its locavore culture,...

Kudos to Maine’s 2016 James Beard Award semi-finalists

The James Beard Awards have released the semi-finalists for the 2016 restaurant and chef awards, and once again, Maine is well represented. Here's where...

Five Questions with Chef Jonathan Cartwright of the White Barn Inn, Kennebunk, Maine

Dining at the five-star, five-diamond White Barn Inn, a Relais & Châteaux-member property in Kennebunk, Maine, is a splurge, but it’s one where value...

Lobster! Brooke Dojny’s new cookbook celebrates Maine’s famed crustacean

Cookbook author Brooke Dojny's done it again. Lobster! 55 Fresh & Simple Recipes for Everyday Eating (Storey, $14.95) is a summer must have for...

Feast on these: Maine’s best food festivals & events

Hungry for a taste of the real Maine?  Here's a tasting portion of some of Maine's best food-centric festivals and events. January • Pies on Parade,...
Pretty Marsh is perhaps Acadia's least-crowded picnic area. ©Hilary Nangle

Escape peak crowds on the quiet side of Acadia’s Quiet Side

The first two weeks of August are the peak of peak season in Maine, and that's especially true on Mount Desert Island and in...

Celebrate Maine foods Friday, Sept. 7, in Belfast

Here's a delicious way to spend Friday: Maine Fare, a celebration of Maine Food and Farming, bought to you by the good folks at...
chocolate never tasted so good as that created by Kate Shaffer of Black Dinah Chocolatiers on Isle au Haut and shared in her new cookbook Desserted.

Desserted: Black Dinah Chocolatier Kate Shaffer shares techniques, recipes, and tales from her Isle...

Life doesn't get much sweeter than creating a successful gourmet chocolate business on  a Maine island that's home to a remote section of Acadia...

Maine travel news and deal alerts for two classic Maine inns: Grey Havens and...

Two of my favorite Maine oceanfront inns—Grey Havens and the Blue Hill Inn—have big news for the 2011 season. Grey Havens, Georgetown, Maine After...
Bring home a taste of Maine with "Notes from a Maine Kitchen" a treasury of recipes highlighting seasonally available Maine foods.

Notes from a Maine Kitchen celebrates seasonally available Maine ingredients, anchoring recipes with a...

Talk about perfect timing: A review copy of Notes from a Maine Kitchen: Seasonally Inspired Recipes, by Kathy Gunst, arrived in the mail at...

Postcard from Edinburgh: Forsyth’s Tea Room

While gadding about Great Britain by rail (especially easy with a BritRail pass) a few years ago, I stumbled into this delightful tea room,...
The menu for the White Barn Inn Bistro, open through March 31, 2013

Nibbles & Bites: Bistro menu at the White Barn Inn, Dinner at the Palace,...

Hungry? Here's some delicious news from around Maine. And don't forget that Maine Restaurant Week, March 1-10, 2013, is just around the corner. A...

Maine Restaurant Returns to add some pizzazz to your March

Despite the snow and frigid temps, my winter hibernation is over. I'm swinging back into Maine Travel Maven mode with a reminder about Maine Restaurant...