Freeport’s Harraseeket Inn will showcase farm to table in Maine Harvest restaurant
In a state where nearly every restaurant features farm-to-table fare, Freeport's Harraseeket Inn is elevating the message. Chip Gray, innkeeper of Freeport's Harraseeket Inn,...
10 ways to escape the heat in Maine
We're looking at a few days of scorching heat, at least by Maine standards. Keep that in mind: It IS worse elsewhere. And many...
Dean’sSweets & Fox Family Potato Chips: New chocolate bars marry two of Maine’s best
Chocolate-maker Dean Bingham, of Dean'sSweets, has found inspiration in the bar—the chocolate bar. The Portland, Maine, chocolatier has introduced three chocolate bars to his...
Fisherman’s Inn Restaurant in Winter Harbor, Maine, shares recipes for Thai-style mussels and finnan...
Restaurants come and go in Winter Harbor, Maine, but Carl and Kathy Johnson's Fisherman's Galley has stood the test of time, serving fresh and local...
The view from Jonesport, Maine: an authentic, ungentrified lobstering village on the down east...
Jonesport is a bona fide, way-way down east Maine lobstering village with a salty disposition and a stunning location. Not too many tourists other...
Specialty dinners & food programs in the Kennebunks
Two Maine inns in the Kennebunks are offering specialty dinners this fall.
A Spirited Evening Harvest Dinner, Oct. 27 & 31
Ready to get spooked? Join...
For a topnotch fare, find The Lost Kitchen, in Belfast, Maine
CLOSED. Chef Erin French has taken her show on the road with an Airstream food truck. Chef Matthew Kenney's The Gothic has taken over...
This and that: News, notes, & events from around Maine
Choo choo! Model railroads and free admission
Train fans take note: The Maine State Museum, in Augusta, is celebrating model railroads Dec. 7 and 8....
Fez, Portland’s new Somalian-Moroccan Restaurant dishes out authentic flavors
On a lark, I had lunch at Fez, Portland, Maine's, new Somalian-Moroccan Restaurant on Washington Avenue. Loved it! That's the short story, now let...
Southwest Harbor restaurants play muscial chairs, and old favorites return
But of course! As soon as the new edition of Moon Acadia National Park is on the printing press, the changes begin rolling in,...
Lobster! Brooke Dojny’s cookbook celebrates Maine’s famed crustacean
Cookbook author Brooke Dojny's done it again. Lobster! 55 Fresh & Simple Recipes for Everyday Eating (Storey, $14.95) is a summer must-have for anyone...
The Eat Local Cookbook helps cooks get the most out of the season’s bounty
In Maine, eating fresh, local food is easy. The state was farm-to-table in homes and in many restaurants long before it became trend. Now...
Road Food: Did somebody say doughnuts?
Oh yum, here's a find! Jeremy Towne, a.k.a the Towne Fryer. This spring, Towne relocated from Machias to Whiting, where he keeps his doughnut...
Popovers, lobster, and pie on Acadia’s Quiet Side
The majority of visitors to Mount Desert Island say on the west side, congregating in Bar Harbor and the sights along the Park Loop...
Unwind at two Portland, Maine, wine dinners in May
Make reservations now to sip and savor at two upcoming Wine Dinners in Portland, Maine: first at Local 188 on Monday, May 16, and...
