Moose Mainea
Wanna see a moose? This is the best time of year to do so, and the area around Moosehead Lake is prime moose-spotting territory....
Chef Jay Villiani shares two recipes for Maine shrimp
Even if you hate snow, ice, and everything winter, you can't help but love Maine shrimp, a.k.a. Northern Shrimp or Pandalus borealis. These oh-so-delicate...
North Haven: autumn on a Maine island, oysters, organic produce, and Angela Adams
Most of my friends who live beyond Maine's borders think I live in the most ideal place. And they're right, to a point. But...
New pool, spa, restaurant, and other renovations at Maine’s oceanfront Samoset Resort notch up...
If you haven't been to Maine's Samoset Resort in a while, you'll be amazed at the changes. I toured the oceanfront resort in Rockport,...
Road Food: Did somebody say doughnuts?
Oh yum, here's a find! Jeremy Towne, a.k.a the Towne Fryer. This spring, Towne relocated from Machias to Whiting, where he keeps his doughnut...
Nothing better than fish chowder on a Maine windjammer: Here’s the recipe
“I don’t really use recipes,” says William Howe, chef on the traditional Maine windjammer Angelique as he peels potatoes for the day's fish chowder...
Vegetarian, vegan, and gluten-free fare fills the plate at these Maine restaurants
Health food stores and natural foods groceries, along with Asian, Indian, and Mexican restaurants, are the usual go-tos for on-the-road vegetarians and vegans. While...
Foliage escapes: Antiquing and leaf-peeping in Cornish
Oh here's a gem, a delightful Maine village that oozes New England charm. Folded in the foothills of the White Mountains, well seasoned Cornish...
Quick Picks: Where to stay, eat, and play in Hallowell, Maine
Hallowell hugs the Kennebec River just south of Maine’s capital city, Augusta. Once a major port for ice, granite, and lumber, the well-preserved late-19th-century...
All is Well at Jordan’s Farm, in Cape Elizabeth, thanks to development easements—and don’t...
Last week, I had the good fortune to visit a number of Maine farms with the Maine Farmland Trust, an organization that's working to...
Doughnuts and pho: Bakers Way in Boothbay Harbor is a dual find
Yes, I know doughnuts and pho is as unusual a combination as steamed dumplings and sticky buns or spring rolls and bear claws, but...
Fisherman’s Inn Restaurant in Winter Harbor, Maine, shares recipes for Thai-style mussels and finnan...
Restaurants come and go in Winter Harbor, Maine, but Carl and Kathy Johnson's Fisherman's Galley has stood the test of time, serving fresh and local...
Another Waaahhh! No more lobster at Tidal Falls
Sorry to report that Tom Sidar, executive director of the Frenchman Bay Converancy, has confirmed that the lobster pound on its Tidal Falls preserve...
Oh my, lobster pie! Rockland’s Granite Inn shares its recipe
After sampling the Granite Inn's lobster pie (technically quiche) during Rockland, Maine's, annual Pies on Parade event, I managed to persuade Ed Hantz to...
Lose the crowds, find the Berwicks
The Berwicks aren't on the usual tourist loop, but these southwestern Maine communities reward visitors with historical homes and literary connections. Snugged against the...
